Xantou Mandarin Black Pu-Erh

Xantou Mandarin Orange Pu-Erh.
The earthy character of Pu Erh with its natural smoothness and depth has earned it a devoted following, but even a tea purist will sometimes enjoy a little something extra. We think the addition of orange to this tea is the perfect compliment and may even add to its appeal. The bright, fresh citrus taste of the orange brings the perfect balance to the deep soul of the Pu Erh. With the additional benefit of being organically grown, Orange Pu Erh is a "must try" for the Pu Erh enthusiast.
Recommendations: Use 1 heaping tsp. per 6 oz. cup. heat fresh water to a roaring boil; let steep 5 min. Try with milk.
Ingredients: Organic Pu Erh Tea, organic orange peels, flavoring (95% organic)

Health benefits: In China, Pu-erh tea is valued for its unique taste and proven health benefits. By aiding digestion (particularly of fatty foods), Pu-erh is the perfect tea after a heavy meal. Studies suggest that the tea increases the drinker's metabolism, thereby facilitating weight loss. Long-term consumption of Pu-erh tea is believed to help reduce high blood pressure and cholesterol levels and play an important role in preventing heart disease and cancer.
Brewing: Remove tea from peel and use 2-3g tea per 8oz cup of filtered boiling water. Allow to brew 3-4 minutes. Orange peel is not intended for consumption.

ST

ST410